The Rose

“Great service, lots of gluten free options and a lovely garden”

Adrian Everest★★★★★

Great venue for a celebration meal after a family wedding. Great service, attentive and friendly staff, 5 stars for that. Disappointingly several of the mains were not available on the day, we weren’t told this when the menus were handed out, which is why I went 4 stars for food but to be fair the food we did have was very good, fish and chips was super. The place is bigger and lighter out back than the front would suggest with a lovely glazed seating area that we used. There are also cosy more traditional seating options including an open fireplace.

Maria Aries★★★★★

3 of us visited on Saturday night to celebrate birthday. We had a very warm welcome from Mike (?) and our waitress was Jana. Excellent service from both of them. It was very busy evening but couldn’t fault the service. Food was ok. Not the best steak, asked for medium-rare but it was almost well done. We also got lovely birthday desert, nice touch.

Kate Giulianotti★★★★

Went for Sunday roast and was not disappointed. Pork belly was perfect and yorkies were some of the best I’ve had. Only downside for me was the lamb juice in the gravy so I couldn’t eat any of my vegetables because they all had the gravy on them. Stuffing balls were quite hard but good flavour. Cauliflower cheese was amazing, perfectly cooked cauliflower with a delicious mustardy cheese sauce. Would definitely go back but ask for vegetarian gravy for me next time.

Sparkles 22★★★★

We had a lovely Sunday roast here. The portions were very generous, and the beef sirloin was incredibly tender. The staff were very friendly, made us feel comfortable, and really paid attention to the details, which made the experience even better. We ordered the beef sirloin roast, the Wellington roast, cauliflower cheese (which unfortunately was quite tasteless), two cocktails, and a sticky toffee cake. The sourdough sticks were absolutely gorgeous. The pub-restaurant itself is beautiful, and overall the meal for two came to around £90, which felt reasonable for the quality and portion siz