The Dead Rabbit, Austin
Restaurant in Austin
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About
The Dead Rabbit celebrates the pubs of home, classic and contemporary cocktails, and the modern Irish maker., The Dead Rabbit celebrates the pubs of home, classic and contemporary cocktails, and the modern Irish maker.
Amenities
What diners mention
- Service4
- Food quality3
- Value for money2
- Ambiance2
Frequently asked questions
Where is The Dead Rabbit, Austin?+
The Dead Rabbit, Austin is located at 204 E 6th St, Austin, TX 78701, Austin.
What kind of place is The Dead Rabbit, Austin?+
The Dead Rabbit, Austin is a Restaurant in Austin serving Brunch, Irish.
What are The Dead Rabbit, Austin's opening hours?+
The Dead Rabbit, Austin is open seven days a week. The Dead Rabbit, Austin stays open late, until 02:00.
Is The Dead Rabbit, Austin open on Sundays?+
Yes, The Dead Rabbit, Austin is open on Sundays.
Does The Dead Rabbit, Austin take reservations?+
Yes, you can book a table at The Dead Rabbit, Austin online.
When is the best time to visit The Dead Rabbit, Austin?+
It is busiest on Friday and usually quietest on Sunday.
How expensive is The Dead Rabbit, Austin?+
The Dead Rabbit, Austin is generally mid-range.
What does The Dead Rabbit, Austin offer?+
The Dead Rabbit, Austin offers Takes reservations, Bar, Live music, Wheelchair access.
Location
What people say
“Their menu is diverse, and the cocktails are exceptional.”
Reviews sourced from Google.
What diners say on Google
stephen chiang★★★★Best Cocktails and Comfort Food in a while I went here for drinks and food after my flight in for work. It was late, maybe 10pm+ Their kitchen was still open when I arrived, which was later than most restaurants in a few block radius, and half the reason I dropped in The other half of the reason was the cocktails. I sat at the bar and went through a few mixed drinks. What a smart person I am! It was well worth it. Some v unique recipes that I’ll try to recreate at home but will prob fail. I can’t quite recollect much of the ambiance or decor. But that’s fine I’ll be back for the dri
Mike A.★★★★★The Dead Rabbit Austin absolutely lived up to expectations. It’s my favorite pub in NYC, and the Austin location did not disappoint. The Guinness was spot on, and the bartenders working Monday (5/30), both during the day and evening—we actually left and came back—were excellent. Friendly, attentive, and really added to the experience. The hostess was also incredibly welcoming. The food was outstanding. The ham and cheese toastie is always a go-to for me, and it didn’t miss here. We also started with the oysters, which were fresh and wonderful. Hands down, a standout on Dirty 6th Street. Hig
Sun Pal★★★A very so so outpost of the NYC original that definitely tries to cash in on the fame of the original. Other than pouring creditable pints of Guinness (though after the first pour, they were poured rather hastily because they got busy I guess), this is a very loose facsimile of the original. The menu was also small and quite uninteresting The corned beef sandwich looked delicious but was fairly flavorless if it was not for a slaw that was a bit too sweet for my taste. Chips were flabby and bland and a complaint to the bartender resulted is being informed that chips were supposed to be soggy!!
Bobby Shaw★★★★★The Dead Rabbit is notoriously and consistently a step above anything else on 6th street (and most spots in Austin overall). The food, service, and vibes all provide a quality and charm that blends Irish delicacies with new American spins. Ham sliders, fish and chips, and the sausage rolls are some of our favorites. Don't even get me started on the cocktails as the place continues to craft imaginative and creative libations that are well worth the dollars. This place has easily become one of our local favorites - especially during the holiday season for "Jingle Jangle." Definitely worth a ho
Reviews sourced from Google.
Reviews
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