Tommaso's

“We had a party of 5, the food was delicious and priced very reasonably.”

harry harry★★★★★

This place is an absolute gem! The pizzas are amazing, made with a 2 day fermented dough. that’s the key to making a low glycemic pizza with more enzymes it won’t raise your sugar levels. wow. The dough is made from the finest Italian ingredients, and the cheese is sourced from the best of Wisconsin—- mmm so much flavor. The sauce is also incredible, all cooked in the oldest wood-fired brick oven in the city. The tiramisu was amazing — wow. creamy. not to sweet. forget the italian pastry shops. just order here. The atmosphere is warm and inviting, making it feel like a cozy home

Sapphire Steamer★★★★★

We had a great experience after stumbling in to this authentic Italian restaurant. The owner, Mo, met us at the door and was also our server for the evening. The atmosphere was cozy and fun, and the food was amazing. Mo explained the history of the restaurant and works hard to nurture a fun environment. We had an evening full of laughs. The food was authentic, simple, and delicious. The pizza was cooked in their 90 year old wood fired oven, had great sauce and cheese and that smoky wood fire taste. I got the standard spaghetti and meatballs, the sauce was thick and the meatballs taste like y

Allison Bauser★★★★★

I stumbled upon this restaurant while staying in the area. I'm originally from NY and have a high standard for Italian food. The service was amazing, warm and inviting waitstaff as well as the hostess. It's a very cozy family styled restaurant which makes you feel right at home. The food felt homemade and definitely was satisfying with large portions. My tummy was happy and full. While we were sitting the owner came and checked in on our table. She was very modest in her accomplishment of taking over the restaurant and was happy to share that she locally sourced and also seasonally sourced som

Ana Furtado★★★★★

We just had one of the best dining experiences we’ve ever had in San Francisco at Tommaso’s, and I honestly can’t wait to go back. From the moment we walked in, we felt genuinely welcomed. The woman who greeted us was so kind and warm — chatting with our toddler and making us feel immediately at home. She seated us, took care of us throughout the evening, and served us with such joy and hospitality. And the food… absolutely incredible. We ordered the Burrata and Roasted Tomatoes appetizer, Pasta alla Boscaiola, Spaghetti and Meatballs, and a cheese pizza for our (picky!) little guy. Oh! And