Kindred

“Everything here is top notch: drinks, small plates, service, atmosphere.”

Dan Turner★★★★★

WHAT AN EXPERIENCE!! We had the great fortune of doing a chef's table experience and man was is awesome! Great food with great wine pairings, great action in the kitchen and most importantly getting to hang out with great people. Very cool location right next to the college. Can't wait to come back!

Leo Lantigua★★★★★

Wow amazing experience. So my love and I travel for work 2 to 3 times weekly and we love to try new restaurant around the country. This place sets the standard. The food, service and ambiance was fantastic. The milk bread was to die for. We had the Brassiacas appetizer, tagliatelle and the smoked duck gumbo. To finish it up we had the milkbread pudding and milk bread cinnamon roll. We now understand why they are Michelin Rated.

Matt w★★★★

We had a great experience. I say that with expectations of being a nationally ranked restaurant. So par for the course. Our server, Maddie, was super. Menu was limited but most great restaurants focus on what they do great. They had specials off the menu too. Atmosphere is small and quaint and can get noisy. Food presentation is beautiful. I had the Mahi. We had a large group so we got to get a variety of dishes, which all looked great. The milk bread is the centerpiece dish. Crazy good.

Colleen Marshall★★★★★

Oh the Oysters! The Duck Frits! The rolls and butter! The not so small pistachio salad. Really interesting, tasteful meals, exceptional, friendly staff in a classy environment with great music. Really great place to go for that special meal. Loved it.