Alba Restaurant
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About
Alba is a colorful, upscale American restaurant & wine bar with reclaimed doors hanging from the ceiling., Alba is a colorful, upscale American restaurant & wine bar with reclaimed doors hanging from the ceiling.
Amenities
What diners mention
- Service4
- Food quality3
Frequently asked questions
Where is Alba Restaurant?+
Alba Restaurant is located at 524 East 6th Street, Des Moines, Des Moines.
What kind of place is Alba Restaurant?+
Alba Restaurant is a Restaurant in Des Moines serving American.
What are Alba Restaurant's opening hours?+
Alba Restaurant is open seven days a week. Alba Restaurant stays open late, until 22:00.
Is Alba Restaurant open on Sundays?+
Yes, Alba Restaurant is open on Sundays.
Does Alba Restaurant take reservations?+
Yes, you can book a table at Alba Restaurant online.
When is the best time to visit Alba Restaurant?+
It is busiest on Saturday and usually quietest on Wednesday.
How expensive is Alba Restaurant?+
Alba Restaurant is generally high-end.
What does Alba Restaurant offer?+
Alba Restaurant offers Outdoor seating, Takeaway, Wheelchair access, Bar, Takes reservations, Family friendly, Private dining.
Location
What people say
“The service was fantastic and the food and drinks were amazing.”
Reviews sourced from Google.
What diners say on Google
Brian Joseph Peterson★★★★★Absolutely amazing dining experience 🍷🥩✨. The food was beautifully presented, packed with flavor, and everything tasted fresh and high quality from start to finish. The atmosphere felt upscale but still comfortable and welcoming, making it perfect for date nights, celebrations, or a nice dinner downtown. Staff was attentive without being overbearing and gave great recommendations throughout the meal. Definitely one of the nicer restaurants in the area if you want great food, drinks, and a memorable overall experience.
Kent Altemeier★★★★Reservations are recommended. Parking can be frustrating, plan on walking a bit. Started with cheddar biscuits. Very hard biscuit and the butter was placed on a hot cast iron skillet, so it instantly turns to liquid butter. Made a mess with it. Deviled eggs looked great, but the flavor was lacking. Very bland. Salad was crisp and fresh. Pork cheek was outstanding as was the fish. Cous Cous was just not up to the task, very mediocre. Desert was burned on the bottom but very warm. Ice cream immediatly melted. Tasked like a pancake. Will return for the main dishes, probably skip the starters.
D A Hargens★★★It was ok. I don’t get the 4.5 rating. This was our second visit, with a several year gap between. We ordered the herb and cheddar biscuits which tasted only of lemon and not even a hint of cheddar. Main entrees were the filet and pork chop, both of which we asked to have medium and both of which were cooked beyond well done. Off night? Maybe. But it was early in the evening on a Friday and all I can say is that it was ok. Probably will be several more years before we try again.
Andrea Voyna★★★★★Absolutely fantastic experience! We had the fritters, scallops, lamb shank, Yukon potatoes and bread pudding. The service was great and the food was excellent! They were even very concise of food allergies. I don’t have a single negative thing to say about the entire evening. I can’t wait to go back.
Reviews sourced from Google.
Reviews
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