Beechwood Grill

“Had a fantastic meal, the bourbon pork ribeye is unbelievable.”

jason zhang★★

I had the cheese curds, I think thats what it was called, and they were pretty decent. The best thing I had there... My entree was the ribeye with rosemary potatos and the sausage soup. The soup was very small portion and overly salty. The potatoes had no flavor.. to top it, off i asked for medium rare and I got well done. The steak was under seasoned as well. The salt they put in the soup should have went onto the steak. The server was quick and refilled drinks quickly.

Melissa DiVietri★

Here’s a firm but fair review: I was really disappointed with my experience at Beechwood Grill. I drove three hours and was hoping to enjoy lunch before my author signing focused on disability awareness and inclusion. Before arriving, I checked Google Maps to make sure there was handicap-accessible parking, and from the photos it appeared that access would be available. Once I arrived, I saw there was only one disability parking space available, and unfortunately, another vehicle was parked over the access lines. Access lines are the striped spaces next to a handicap parking spot. They are

Colleen Raona★★★★★

Great spot in Holland. Quoted us 45 minute wait but it only took 15, what an emotional rollercoaster! Street corn mahi was great (and that’s coming from a Floridian), perch tacos were awesome too (and that’s coming from a Michigander). Mushrooms were a great side and onion rings were good but not as good as the shrooms. Come try it! Strong WiFi.

Shanon Reil★★★★★

Wonderful dining experience. Clean atmosphere, Great service everyone worked well together the bus boy was on top of getting those tables cleared and cleaned. We started with deep fried mushrooms they were great came in a cute cast iron. Husband said top sirloin was excellent. The bourbon tips topped with garlic butter were phenomenal 😋. I will definitely remember to make reservations next time. short wait this time but it was definitely worth it.