Scratch Brick Oven
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About
Experience handcrafted wood-fired pizzas, focaccia, sandwiches, and more at Scratch Brick Oven in Johnson City, where quality and flavor come first.
Amenities
What diners mention
- Food quality6
- Service2
Frequently asked questions
Where is Scratch Brick Oven?+
Scratch Brick Oven is located at 100 E Unaka Ave, Johnson City, TN 37601, Johnson City.
What kind of place is Scratch Brick Oven?+
Scratch Brick Oven is a Fast Food in Johnson City serving Pizza.
What are Scratch Brick Oven's opening hours?+
Scratch Brick Oven is closed on Monday, Tuesday.
Is Scratch Brick Oven open on Sundays?+
Yes, Scratch Brick Oven is open on Sundays.
When is the best time to visit Scratch Brick Oven?+
It is busiest on Sunday and usually quietest on Thursday.
How expensive is Scratch Brick Oven?+
Scratch Brick Oven is generally mid-range.
What does Scratch Brick Oven offer?+
Scratch Brick Oven offers Outdoor seating, Takeaway, Wheelchair access, Delivery.
Location
What people say
“The vibe alone is worth 5 stars, but the food is worth 5 more.”
Reviews sourced from Google.
What diners say on Google
Dianna O★★★★★Amazing. We were surprised at how good the pizza was when it arrived. Hours later, we're still talking about this pizza and laughing. We're almost speechless. Best pizza we've possibly ever eaten including all of Tri-Cities, other big cities, and Italy. Quick, fresh made, thin crispy crust, hot, simple, delicious.
Judy Horton★★★★★Google led us to this unique local pizza place. We were in town for a basketball tournament and wanted something locally owned. Google didn't disappoint. Their name is befitting in that everything is fresh and made from scratch. The staff were very helpful in order selections. Pizza came out quick and in boxes. We ate right out of the box which was fine by us. Pizza comes with fresh dried whole red pepper. What a unique option. Be careful to touch your eyes after breaking up the peppers. They warn you but my hubby still did. They have bottled drink options. Unsure on alcohol. Cool
Brian Fornear★★★★★It's definitely one of the best pizza places I've tried in the Tri-cities. Made fresh, not overly greasy, fresh quality ingredients. If you prefer a thinner crust with a good crunch/chew, then this is the place. It also has a really fun vibe and wild setup. Staff was also super friendly and helpful. I would also definitely recommend the cheese sticks since they are so good!
Terrence Reed★★★First time eating here in years! My wife and I decided to visit here together for her first time. It’s always highly recommended on various FB pages when people are seeking local pizza. To place your order, you have to fill out a paper circling the ingredients you want on your pizza and hand it to the chefs. That’s ok, different is good. We chose French dough, Granny Smith apples, garlic, basil, smoked chicken, artichoke for our toppings with chimichurri pesto sauce. I’m personally not a fan of the way they cut the pizza. It’s 9 unusual shaped pieces so if you’re splitting it with someone, you
Reviews sourced from Google.
Reviews
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