The Smoking Apple
Restaurant in Lindon
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About
Smoking Apple BBQ serves up Utah's tastiest BBQ, Pulled Pork, Smoked Chicken, Beef Brisket and more. We also offer award winning BBQ catering services!
Menu highlights
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Amenities
What diners mention
- Food quality2
Frequently asked questions
Where is The Smoking Apple?+
The Smoking Apple is located at 70 North State Street, Lindon, Lindon.
What kind of place is The Smoking Apple?+
The Smoking Apple is a Restaurant in Lindon serving BBQ & Grill.
What are The Smoking Apple's opening hours?+
The Smoking Apple is closed on Sunday.
Is The Smoking Apple open on Sundays?+
No, The Smoking Apple is closed on Sundays.
When is the best time to visit The Smoking Apple?+
It is busiest on Friday and usually quietest on Monday.
How expensive is The Smoking Apple?+
The Smoking Apple is generally mid-range.
What does The Smoking Apple offer?+
The Smoking Apple offers Delivery, Takeaway, Wheelchair access, Bar, Takes reservations, Family friendly.
What is The Smoking Apple good for?+
The Smoking Apple is a popular choice for Families.
Location
What people say
“The beef brisket was divine and the seasoned french frys are to die for!!!”
Reviews sourced from Google.
What diners say on Google
Popsakul★★★★My family and I went here over the weekend and it was good. The staff was nice and very friendly! I got the chicken nachos and they were kinda good. The chicken was a little cold and the cornbread tasted a little funky (me and my dad, but for others it tasted fine). Also the chicken on the nachos wasn't chopped all the way, I had 2 pretty large pieces. Other than that everything tasted pretty good!
Brian Jones★★★★There's a variety of yummy sandwiches and meets with cornbread was delicious and ice cream and brownie was great. Lovely the yummy chicken. Enjoyed the barbecue sauces very much. Would like to see a better atmosphere as they had paint chipping and and other things that distracted from the overall experience. Our has been using smoking Apple to cater food for company parties for a couple of years now and we enjoy it every time.
Heather Oxborrow★★★★Came here with the family and everyone seemed to enjoy their food. I ordered the breakfast Brisket plate with Mac and cheese and cornbread. The brisket was good, not the best I've had but good. I like the Mac and cheese and cornbread (it was a little crumbly but tasty.
Wendy Jensen★★★★★Fantastic all around. Flavor, yes. Meats, yes, yes. Did not disappoint. Clever use of the rolls y’all. Variety of sauces to hit any preference from sweet to savory. For me puts the ‘Bam’ to shame. You’re now in full rotation. It’s been a struggle to find the standard of bbq that I’m accustomed to in Utah. This homesick Texan feels less homesick now. Thanks for paying attention to the details.
Reviews sourced from Google.
Reviews
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