Taco Bell
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- Taco Bell
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About
Taco Bell is a Fast Food based in Downtown Modesto, Modesto, United States. Cuisine: Mexican. It stays open late, until 00:00. Known for burrito, tacos. Price range: budget-friendly. Also offers takeaway. Rated 3.9★ by 1620 diners.
Amenities
Frequently asked questions
Where is Taco Bell?+
Taco Bell is located at 825 9th Street, Modesto, Modesto.
What kind of place is Taco Bell?+
Taco Bell is a Fast Food in Modesto serving Mexican. It is part of the Taco Bell chain.
What are Taco Bell's opening hours?+
Taco Bell is open seven days a week. Taco Bell stays open late, until 00:00.
Is Taco Bell open on Sundays?+
Yes, Taco Bell is open on Sundays.
How expensive is Taco Bell?+
Taco Bell is generally budget-friendly.
What does Taco Bell offer?+
Taco Bell offers Takeaway.
Location
What people say
“Fare prices and has an interesting menu”
Reviews sourced from Google.
What diners say on Google
Martin Martinez★I ordered from this taco bell on 6/14/26 through doordash. I had ordered a quite a bit of food and they messed up on my two burritos. That wasn't that big of a deal, I called and they said they'd reimburse me with new items at a later time. That was okay with me until, I ordered the next night and called before I ordered and asked if they would just throw the burritos they messed up the night before in my doordash order. A girl answered and said "okay I promise to put your burritos in your doordash order". Doordash order arrives and everything besides what she "promised me" would be in my bag
Hashmat Hamidi★They gave me little portions and messed up my order, they gave me little to no cheese sauce and the Crunchwrap I got had 1 piece of chicken
Donna Donovan★★★★★Today I went through the drive through and Ana R. Helped me out and she was great. Most of the time I go through the drive through the young man that's at the window never has a smile and never gives me options. She went above and beyond today.
Jordan Slate★Taco Bell’s strategy of constantly removing popular menu items and bringing them back as limited-time offers is getting old. The poblano steak quesadilla was a staple for some of us, not a novelty item. At some point, the artificial scarcity stops driving excitement and just pushes customers to look elsewhere. The nacho fries cycle was one thing, but repeatedly doing this makes the menu feel unstable. Loyal customers don’t want gimmicks — we want consistency.
Reviews sourced from Google.
Reviews
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