Cafe Boulud
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About
Visit one of Palm Beach's most coveted dining destinations, Chef Daniel Boulud's Café Boulud. Experience the new look and menu; make a reservation today!
Amenities
What diners mention
- Service2
- Ambiance2
Frequently asked questions
Where is Cafe Boulud?+
Cafe Boulud is located at 301 Australian Avenue, Palm Beach, Palm Beach.
What kind of place is Cafe Boulud?+
Cafe Boulud is a Restaurant in Palm Beach serving Breakfast, Brunch, French.
What are Cafe Boulud's opening hours?+
Cafe Boulud is open seven days a week. Cafe Boulud stays open late, until 00:00.
Is Cafe Boulud open on Sundays?+
Yes, Cafe Boulud is open on Sundays.
Does Cafe Boulud take reservations?+
Yes, you can book a table at Cafe Boulud online.
How expensive is Cafe Boulud?+
Cafe Boulud is generally high-end.
What does Cafe Boulud offer?+
Cafe Boulud offers Takes reservations, Breakfast, Private dining.
Location
What people say
“Wonderful menu, charming setting, relaxed yet upscale ambience.”
Reviews sourced from Google.
What diners say on Google
Gladys Navarro★★★★★Cafe Boulud continues to be one of the finest dining experiences in Palm Beach. Nestled inside the beautiful Brazilian Court Hotel, the restaurant offers an elegant atmosphere that feels both timeless and welcoming. What truly sets Cafe Boulud apart is the exceptional service. Many of the servers have been with the restaurant for more than 15 years, and their professionalism, attention to detail, and genuine hospitality are evident from the moment you arrive. It's rare to find a team this experienced and dedicated, and it makes every meal feel special. From the outstanding cuisine to the imp
Gabriel Alejandro Fernandez-Bueno★★★★★Delicious restaurant. Got the lobster roll and the burger. Roll lobster meat was perfect cooked, bread was in house and toasted. Burger had too much red onion but I took it off and it was good to go. Excellent set of fries to go with it too. And to top it off, the chocolate cake with the coffee ice cream was the best I’ve ever had.
Mike Morris★★★★★We sat on the patio for dinner on a Friday night and food and atmosphere were excellent. Really a place to be seen in the area. Steak Tartare and grilled octopus were especially good for appetizers. My moule frites was good, but not my favorite. Fries are excellent though and we shared an order for the table.
Dan Dowling★★★★★Excellent fine, yet approachable, dining. The way they prepared the prime strip and duck was a masterclass on flavor and texture. For the duck, the meat is a spot-on mid rare throughout, sous vide, then a thin layer of seared crisp skin that makes for the perfect bite as you drag it through the carrot puree. You'll find he ginger gastrique is satsfyingly mellow with just enough astringency to compliment the relatively lean breast. The strip steak melts in your mouth, as tender as a choice filet. The classic, straight forward presentation with tender asparagus and hollandaise will satisfy yo
Reviews sourced from Google.
Reviews
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