Scottish Arms

“Our food was fabulous, beers were great and Laura our server was fantastic.”

Todd Bohnsack★★★★★

I am SOOOO happy this place is open again. They do the scotch eggs even better than before. And the sausage rolls!?!? Holy canolli those things rock! The patio is fabulous and the service always stellar. Can't wait to see the Soulard Blues Band there on Wednesdays. It's gonna be spectacular!

Emily Moore★★★★★

We arrived 20 minutes before the kitchen was closing and were greeted with a smile. The gal said it was fine and we got a cozy booth. We absolutely loved the food the service and especially the atmosphere. I was so hungry i forgot to snap shots of our Fish and Chips and Shepherds Pie and bread pudding. Fantastic!!! But I did take a few pictures. Can’t wait to go back!!

Laura Lincoln★★★★★

Our food was fabulous, beers were great and Laura our server was fantastic. I was in a wheelchair and it super easy to get in and out. My boyfriend had scotch eggs which he loved and a sausage roll in phyllo which had him wondering what kind of sausage it was, it so good he said. My son who always has leftovers ate the entire fish and chips. And I had a very yummy Marsala chicken sandwich.

Paul★★★★

Ambiance is the winner here. A St. Louis tradition back after a brief closure a few years ago. Scottish-inspired food in a very STL bluesy vibe. Cash, credit/debit cards accepted. Food is hit or miss. Loved the Scottish Egg (it's just one, even though the menu has it plural). Not so amazed with the smash burger. Shepherd's pie is definitely better. The Black Watch Manhattan is a must if you like Manhattans or bourbon. Pushing Daisies with tequila was surprisingly interesting! Not as many single malts and other whiskys as they used to have, but still a nice selection. Service is quic