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Barachou Upper West Side

Bakery in Upper West Side

Bakery4.7 (338 reviews)££

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About

Barachou is a pastry shop specialized in French cream puffs and other French and American inspired sweet delicacies founded by Rebecca Tison

Amenities

DeliveryTakeawayWheelchair accessBreakfastFree Wi-Fi

Location

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What diners say on Google

prem warde★★★★★

Mango cream puff! This place is good! Walked in randomly and was really happy with this Update: came back the next week for lemon meringue, and another mango. It was awesome! This is my new Saturday staple sweet

Kenna M★★★★

The creme puffs are delicious!! They are VERY SMALL (like very small lol) and PRICEY at $3.95. But the outside texture is divine and worth it for the occasional treat! I will probably be back to try more flavors, but it’s definitely a splurge :) • Passion Fruit ⭐️5/5

Donna S★★★★

Cute little cream puff bakery. The cream puffs are very tiny, unlike traditional sizes I’ve had at other places. We picked up a couple to try. They are pretty good. Our favorite is probably the flavor of the month. Pineapple, coconut.

Ashlyn Koga★★★★

My friend and I checked out Barachou for dessert since we were in the area. The shop is very small, and if they decide to expand, I hope they decide to offer more seating options. Right now, there's only room for one party to sit down, so you either need to bank on the fact that you're going at an off-time, or know you're grabbing and going. The displays are cute and cozy, and the presentation of the tarts, puffs, and pastries are beautiful. I was pleasantly surprised by these puffs, as I thought they would just be instagrammable and offer nothing else. We got the special of three puffs for $

Reviews sourced from Google.

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