Mixed Grain

“Busy, good service, delicious and creative food.”

Checheng Lin★★

The culinary experience at Mixed Grain leaves much to be desired, as the execution across the board fails to meet the basic expectations of refined Korean cuisine. While the inclusion of a cilantro-based banchan offers a fleeting moment of nostalgic interest, the rest of the small plates are remarkably uninspired. The kimchi in particular lacks the necessary fermentation depth and punch, resulting in a flat and one-dimensional profile. The larger entrees do not fare much better. Although the tofu in the soon-tofu maintains a delicate texture, there is a distinct lack of cohesion between the p

Emma Lathrop★★★★★

Mixed Grain is by far one of my favorite restaurants! I go all the time with friends and family! 100% recommend! The restaurant can get pretty busy so sometimes the service takes a little longer but the amazing food makes up for it.

Najih Abbas★★★★★

I visited this place with my family. Although I don’t have much experience with Korean food, everything tasted fresh and we really enjoyed it. The customer service was excellent as well.

Swathi Iyer★★★★★

Been here twice and I love this place. Their steamed dumplings are exquisite. Both the times we ordered the sizzling works and was delicious and this time we also tried Spicey Ramen and loved it too. I literally go crazy for their 6 plate pickled vegetables. Definitely recommend for vegetarians who are looking to try korean cuisine.