Dixie Lee

“Average looking place, great staff very friendly and the food was good.”

Andrew N. Byrne★★★★

Good food, good value, great service. Until changing jobs and having my office be on the North side of the city, I had never heard of Dixie Lee before. That was a shame because boy is it tasty. Their chicken is crispy and has a noticeable difference in flavour profile from your standard KFCs and Mary Browns which offered my tastebuds something new and flavourful. Their fish while oily, maintains a suburb, mouth watering crunch. Their seafood offerings are deep fried and delicious. Also, I don't know if all locations are like this, but whether it's a long time employee or new hire, the staff

Greg Estey★★★

The food was delicious. However, when I first entered I stood around for 5-7 minutes waiting for service and the poor guy who is in the back cooking the food finally noticed and came out to take my order. He then went back to cooking and the girl who was supposed to be at the counter finally showed up with a cart of pop that she put away. Once she did, she then disappeared again and I had to stand around for another 5 minutes or so looking at my food in the window, before the previously mentioned cook had to come around and finally give it to me.

Voyageuse 101★★

First of all, the chicken is not fried but roasted. They don't even put breadcrumbs on it. Secondly, the cheese on the poutine taste not fresh at all. Overall, it was a bad experience for us and not recommended it. It taste not good at all.

Darya Backer★★★★★

One of the best fried chicken&seafood in the city. Lovely personal and nice and cozy atmosphere ❤️