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OKRA

Restaurante en Bordeaux

RestauranteAfrican4.8 (748 reseñas)£
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OKRA — Restaurante en Bordeaux, France. Cocina: African. Nivel de precios: económico. Opciones dietéticas: vegetariano. También ofrece terraza, reserva de mesa, entrega a domicilio, comida para llevar. Con nota 4.8★ de 748 comensales.

Servicios

Outdoor seatingTakeawayDeliveryLive musicBarTakes reservationsFamily friendly

Ubicación

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Lo que dice la gente

Super ambiance, super service, super cuisine !

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Oliver Schrott★★★★★

Amazing Food & Exceptional Hospitality! We had an incredible dining experience! The food was absolutely delicious—every dish was full of rich, well-balanced flavors. They went above and beyond to accommodate us, even with our double stroller, offering us a private corner for extra comfort. The service was attentive and welcoming. While our main server didn’t speak English, the chef did, and he was fantastic—friendly, helpful, and passionate about the food. Overall, an amazing place with outstanding flavors. We’ll definitely be back! Highly recommend!

Hami K★★★★★

Absolutely amazing experience! The food was excellent—we ordered three main dishes and one appetizer, and everything smelled so good I couldn’t help but dive right in. We had a double stroller and one sleeping kid, so we couldn’t go upstairs. The staff went above and beyond by offering us a private room, which was a game-changer. Both kids eventually woke up and got a bit wild, but we didn’t have to worry about disturbing anyone and could actually enjoy our meal. Also, the hot sauce? Next level. Probably the best I’ve ever tasted—we even ordered a bottle to take home. Great food, incredible

Tracey Jason★★★★★

Amazing dinner! Servers went above and beyond trying to translate the menu for us in English! The food and spices were absolutely delicious and very cool space!

Jesse Ju★★★★★

Chanced upon this little Afro-French fusion jem in the city centre and so glad I decided to give it a try. Martyna gave splendid suggestions for the hummus starter and tiger prawns ravioli as the main course. During which, you can observe the head chef, Patrick, moving around like a ninja in the kitchen with finesse and dexterity. The end product is nothing short of amazing. 5/5 for taste and portions vs. value, hope to be back to try the vegetarian options. Absolutment recommend!

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