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Kalank

Delicatessen en Sainte-Marguerite

DelicatessenFrench4.9 (865 reseñas)
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Kalank — Delicatessen en Sainte-Marguerite, France. Cocina: French. Abre hasta tarde, hasta las 23:00. Con 4.9★ y 865 reseñas, es uno de los mejor valorados de Sainte-Marguerite.

Lo que mencionan los clientes

  • Ambiente4
  • Servicio3
  • Calidad de la comida3

Preguntas frecuentes

¿Dónde está Kalank?+

Kalank se encuentra en 52 Boulevard de Charonne, Paris, Sainte-Marguerite.

¿Qué tipo de lugar es Kalank?+

Kalank es un Delicatessen en Sainte-Marguerite que ofrece French.

¿Cuál es el horario de Kalank?+

Kalank cierra los Lunes, Domingo. Kalank abre hasta tarde, hasta las 23:00.

¿Kalank abre los domingos?+

No, Kalank cierra los domingos.

¿Kalank acepta reservas?+

Sí, puedes reservar mesa en Kalank por internet.

Ubicación

¿Quieres más? Consulta nuestras guías gastronómicas o explora todos los sitios para comer en Sainte-Marguerite.

Lo que dice la gente

Service au top par Morgan, cuisine impeccable, produits excellents :)

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Tristan Fardy★★★★★

Brilliant restaurant. The best meal I had in Paris. Make sure you go.

Max Persson★★★★★

Kalank is a charming Mediterranean restaurant near Place de la Nation in Paris. The warm and inviting decor transports you to the south of France, featuring straw lampshades that create a cozy ambiance. The menu offers a selection of delicious, well-prepared dishes made with fresh, high-quality ingredients. The service is attentive and friendly, enhancing the overall dining experience. This restaurant is highly recommended for anyone seeking a taste of Provence in the heart of Paris.

Sharon Olson★★

I booked based on the good reviews and overlooked the bad. Sadly, my meal was not prepared as I ordered it, and they charged me full price and didn't offer me a different option. I left feeling very ripped off. I ordered the seafood paella with soft cooked rice. I was served undercooked, hard, chewy rice, with a few shavings of seafood, I guess? There wasn't even a piece of shrimp in it that I could see. The dessert was licorice flavored. Creative, but who wants to eat that. There was no English menu, so it was a stab in the dark. Walked out feeling very ripped off, unimportant and

Danielle Devana★★★★★

Absolutely phenomenal dinner all around. The food, ambience and service were the best I've experienced in a long time! Definitely recommend going for the full chefs choice menu and wine pairings, you won't regret it! As fine dining enthusiasts, my husband and I both agree this is an experience not to be missed. Go! Go now!

Reseñas procedentes de Google.

Reseñas

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