HeySoNuts

“Just know a nice cafe restaurant in ToKwaWan. Variety coffee, and the dishes are yummy as well, tried their deep fried minced chicken & shrimp burger, so lovely. Oh, can’t miss their dessert too. The mille-feuille is delicious !”

Hilary Wong★★★★

Self late lunch and enjoyed good quality of pasta and piccolo. Plus the most surprising part is the choco mousse mille-feuille with orange. The pastry was flaky and crunchy with light texture which is not too buttery. I like the marinated orange which juiciness goes really well with the bittersweet chocolate mousse. Best way to end my afternoon meal. Will definitely go back and try the signature corn salad next time:)

Michelin Inspector JC★★★★

Rating: ⭐⭐⭐ ⭐ A solid cafe with good service and a nice environment. We tried the Lobster Bisque Fettuccine, Cream Orecchiete, and the Caramel Banana Waffle. While everything was presented well, the taste was very "standard" and didn't leave a lasting impression. The drinks ordered was also just average. Fine for a local visit, but nothing special.

THERESA WONG★★★★

Firstly, location is not very convenient to people who take transportation like mtr or bus especially in extreme hot summer daytime. For the lunch set menu, I would say the dishes are fine only. We order both spaghetti on the menu, tastes normal and a bit oily. My friend ordered a green tea latte, however we were both surprised by the latte art on top, it’s a heartless heart we would say. I ordered a dirty, the coffee tastes a bit sour and bitter, not really my cup of tea. Also the waitress who took our order said they were serving cream soup, but end up a pumpkin soup came. The soup or salad you can choose from is not included in the set menu, have to add $18 for that. The restaurant actually quite small, a little crowded on the weekday afternoon. With the background music and everyone chatting together, I would say it’s not the best place to dine, chat or relax. Also, we were sitting at the table near the kitchen. I can constantly smell very strong oil smoke smell from the kitchen

foodie luckie★★★★★

a must-try Black Beer Smoked Pork Belly Risotto, rich in flavors and perfectly cooked, with tender pork that melts in your mouth. The Tea-Infused Orange Chocolate Mousse Puff Pastry is visually stunning and delicious, combining buttery pastry with juicy oranges and smooth chocolate mousse. The Pistachio Jasmine Sauce Soufflé Pancake is incredibly fluffy, topped with silky pistachio sauce and fresh strawberries. For drinks, the Yuzu Coffee Soda offers a refreshing espresso kick, while the Mixed Berry Tea is fragrant and comforting, perfect for cold days.

Jenny Kwong★★★★

Typical Cafe interior, favourite was cream wild mushroom orecchiette with truffle oil, pasta was cooked perfectly chewy. Also ordered the lager beer with homemade pancetta risotto, although it doesn’t look the best, it has a barbecue sauce flavour with the chewy juicy pancetta. The pickles on top really adds to the flavour of the risotto, for one moment it was like a burger flavour combo. Mille feuille wasn’t too sweet, perfect for hk people’s taste buds. Chocolate and orange matches well!

Elizabeth Chan★★★★

February 2025: I don’t get to To Kwa Wan very often so a friend and I picked HeySoNuts from a list of best cafes in the area. It didn’t disappoint. The cafe was surprisingly busy for a Saturday afternoon, around 15:30 with most tables in the cafe full. It’s not hard to figure out why: the Sichuan sauce spaghetti with tiger prawns was excellent. The black garlic fries were also good though a little soft on account of the black garlic. The cafe has a local neighbourhood chill vibe about it. Highly recommended.

snail snail★★★★★

Just know a nice cafe restaurant in ToKwaWan. Variety coffee, and the dishes are yummy as well, tried their deep fried minced chicken & shrimp burger, so lovely. Oh, can’t miss their dessert too. The mille-feuille is delicious !

Chan Vevean★★★★★

This cafe has been on my to eat list for a while as it is very popular in this area and has a very good reputation for their light meals and dessert. We came here for dinner tonight and it was full house and also a queue outside. luckily, we are lucky enough to be arranged a table before the queue. The menu was very thoughtful with photographs of food and indeed it is a very interactive menu. we ordered three dishes, salmon with avocado salad, their signature nuts burger and also grilled cheese meatballs with homemade tomato 🍅 sauce. salmon salad first arrived in a lovely presentation! The salmon was slow cooked which was delicious and when confirmed with the avocado, it makes a perfect match which melted in our mouth. meatballs then arrived in a hot condition which cheese 🧀 was melted along with the meatballs. It was the highlight of the night and definitely my favorite! last but not least, the signature burger surprised us which the portion and the ingredients used. It was juicy, t