Lobstar

“The staff are attentive and professional but the real gem is the food.”

Martin C★★★★

Quite a decent bistro with mainly seafood dishes. Reasonable price during weekday night for 2 course or 3 course meal, even though their famous lobster roll would need an extra pay. Food is okay, drink selection could be a bit more.

Lacastan Moodley★★★★★

5 star experience for dinner. Firstly, we arrived an hour after Early Bird menu times but were still offered it. That was an unexpected cost saver. The food is on the pricier side, but I'd say you get what you pay for. Service was phenomenal. The chips were more like wedges/crispy baked potato, but still very tasty. My burger was a little pink, which I didn't mind, but just in case you don't want that, be sure to let your server know. Lovely little restaurant that doesn't have cramped seating Edit: second visit just over a month later and the same standard of good service and food was upheld!

Luke O'Connor★★

Highly priced awful food! The prawn pil pil was €18 for a few frozen prawns in semi warm oil. The wagyu beef burger tasted like old sausage meat and it had about 3 tbsp of mustard on it. The photos clearly show the poor state! I didn’t eat half the burger and chips so I asked to take them home for the dog considering I paid for it. The server misunderstood and threw it in the bin. I didn’t want to make a deal of it when paying so I just left it. We won’t be back nor will we recommend it to anyone.

LH★★★★★

I love this restaurant. The food is delicious in my opinion. Staff are friendy & professional.