Al Focolare

“Il fritto misto e il risotto con frutti di mare molto gustoso.”

aylin Denisse★★★★★

I was taking a stroll around the city, exploring the town when I stumbled across this restaurant on my way to the accommodation. The first time, I ordered spaghetti ai frutti di mare, which was delicious so i decided to stop by again today to order more food. The second time around i ordered spaghetti alla carbonara for me and slices of swordfish for mom (took a few bites, really good 😌). As you can see in the photos, the portions are great and the price is fair. I also had a lovely chat with the family that owns and runs this restaurant while waiting for the food ( both times I did takeaway,

Zoltan Korodi★★★★

We were a group of four and tried different pasta dishes—overall, the food was okay, nothing special but decent. We had a bottle of Negroamaro – Due Trulli, which was actually really nice and helped lift the meal a bit. Staff was polite, though communication was a bit tricky since English wasn’t their strong point. Still, a cozy spot if you’re nearby and not too picky.

D Cim★★★★★

On our last vacation day we find a nice quiet restaurant with outstanding food and delicious Puglia wine! Frank Sinatra tunes made the dinner perfect 👍

Alexander Alles★★★★★

Excellent restaurant. One of the best we had throughout our Apulia tour. Friendly service and unique decor. Sad that we’ve discovered it on our last day. Would love to come back.