Verderamen

“Anche il bao con pancetta come antipasto era davvero eccezionale!”

c v★★★★★

I went for the Vegan options and I was not disappointed. The veggie bao, the vegan ramen and the vegan dessert were very tasty and made with good quality ingredients. The dessert especially, cervello di scimmia, is one of the most particular things that I have ever tasted, a whole experience on its own. The man serving the table was very friendly and nice too. I recommend.

CamillaP★★★

The bao bread was not as fluffy as bao should be. The filling of the bao was too fatty. It would have been better something lighter like aubergine. It was more like a bread. The okonomiyaki was too salty and too dry. The pannacotta was an interesting idea but the execution did not come out right, too salty to the point that I had to stop eating it otherwise I would have felt sick. The lights in the back room are too powerful, they should be dimmer and softer like in Japanese isakayas. Price is ok. They don’t take reservations so you need to go there and queue. Overall the food needs to improve

Damari Mitsch★★

This is the closest restaurant from our home that serves ramen. We like going here during the cold weather especially during the weekend. We really loved their ramen the first and the second time we went here. However, the last time we were here, something about their ramen changed. We just can't pinpoint what's it exactly. It was still delicious but it has completely changed. I'll still recommend this place to everyone I know though. 🙂 The review above was the one I posted 3 months ago. I'm adding additional review after what we've experienced last night. We constantly go to this place whe

joanne chu★★

Ramen was ok, but the bao was definitely not OK. Very small and the texture wasn't soft enough, you can breathe the tiny sweet smell of bao.... A true comment from a Taiwanese , where the country full of yummy baos 😢 The only thing I really liked was the sweet , very creamy and melted away once I tried it in my mouth! ！！ This was my experience one year ago... Maybe they improve now .