Il Ciottolo

“Osteria tradizionale, porzioni abbondanti e si mangia discretamente bene.”

M. W.★★★

We arrived without a reservation, so we had to be quick about our meal. We went for horse meat spaghetti and roast pork with bacon. The spaghetti was a bit thick and dry. The roast pork was just right, the service was friendly, the atmosphere was pleasant and the food wasn’t the best.

Svetlin Levashki★★★★★

Osteria Il Ciottolo is a lovely Italian spot in Verona with great food, attentive service, and a warm atmosphere. The dishes are flavorful and well prepared, and the whole experience feels welcoming and authentic. Make sure you make a reservation prior to your visit as the afternoon can be quite busy.

Hailey Boxall★★★

My husband and I visited this restaurant twice during our holiday in Verona, as we were keen to try authentic Veronese cuisine. We decided to return because our first visit had been a pleasant experience. We were seated by the window, the staff checked in on us during the meal, and overall the service felt attentive. The duck pasta was good—perhaps not exceptional, but still enjoyable—and I particularly liked the local red wine. Unfortunately, our second visit was a very different experience. While the restaurant was clearly busy, the level of service we received felt noticeably lacking in c

Mo R★★★★

10/10 service! 10/10 location! 10/10 atmosphere! The food was delicious but not quite the best. I had tagliatelle with the duck ragù (typical of Verona) and it was very tasty but a little bit dry. My sister has roasted chicken, potatoes and fried polenta, and again, tasty but a little dry. The potatoes seemed a little overcooked. The portions were very generous! I’d still recommend and return! ♥️