Chang Jiang White Coffee

“Went on a weekday afternoon, didn't have to wait for a table. Pay at cashier and food will be served to you. There's a toilet too. The butter tasted a little like margarine so not very nice. But bread was crispy. Egg tart was ok only. White coffee was nice.”

“I have to say we had the best white coffee here in Ipoh! The teh tarik was delicious too. All the drinks had the right amount of sweetness and condensed milk. Not too rich. The snacks here were so delicious too. The fried radish were a stand out.”

Palani Thangaveloo★★★★★

Chang Jiang White Coffee is a great place to experience authentic Ipoh food and coffee. The food is delicious, the white coffee is rich and flavourful, and the overall dining experience is enjoyable. What makes the place special is its old building, which creates a unique charm and nostalgic atmosphere. The environment is clean, comfortable, and conducive for a relaxing meal with family and friends. Highly recommended for anyone looking to enjoy authentic local food in a classic Ipoh setting.

Houston Loh★★★★★

We visited in the morning for breakfast and had a pleasant experience. There were plenty of parking spaces in front of the restaurant, making it very convenient to visit. The restaurant was spacious with plenty of seating, and the air-conditioned dining area provided a comfortable environment to enjoy breakfast. Ordering was simple. You just write your order on the small paper provided at your table. I ordered their famous White Coffee C Kosong along with a few local breakfast dishes. Although the food took a little while to arrive, it was worth the wait. The biggest surprise was the white coffee. It was rich, smooth, and incredibly aromatic without being overly sweet. It is honestly one of the best white coffees I have had so far and is definitely the highlight of the meal. I also enjoyed the Fried Radish Cake, which had a crispy golden exterior and a soft, flavourful interior. The seasoning was well balanced, making it one of my favourite dishes. The other food I ordered was decen

Tony Tomy★★★★★

My colleague and I stopped here on our way to Penang. We had their white coffee and radish cake, and both were super unique and tasty. The white coffee even had a hint of chocolate, which was really cool, and the radish cake was unique and spicy.We recently had the pleasure of visiting a charming establishment on our journey. Our experience began with a delightful selection of beverages, particularly the white coffee, which was expertly prepared and wonderfully aromatic. To complement our drinks, we savored a traditional radish cake, a truly flavorful treat. This culinary stop provided a perfect interlude, enhancing our travel experience with its delicious offerings. We found the ambiance to be quite pleasant, making it an ideal spot for a brief respite.

Jo L★★★★★

Went on a weekday afternoon, didn't have to wait for a table. Pay at cashier and food will be served to you. There's a toilet too. The butter tasted a little like margarine so not very nice. But bread was crispy. Egg tart was ok only. White coffee was nice.

Nick C★★★★★

I have to say we had the best white coffee here in Ipoh! The teh tarik was delicious too. All the drinks had the right amount of sweetness and condensed milk. Not too rich. The snacks here were so delicious too. The fried radish were a stand out.

Terje★★★★★

Was craving for the signature sandwich and the coffee!! Worth the wait. We qued for about 20-30min outside. Once we were called and sat down and ordered it didn’t take long for the dishes to be served. The sandwiches were creamed with butter, both the baked and steamed were sweet. The coffee was great too. Definitely recommend.

Reynard Kang★★★★★

The white coffee is very nice — rich, smooth, and the aroma is strong and comforting, exactly what Ipoh white coffee should be like. The food is also nice and acceptable, good enough to go along with the coffee. What really stands out is the environment — very nostalgic and old school, giving you that classic kopitiam vibe that makes you want to slow down and enjoy the moment. A good spot to experience traditional Ipoh white coffee with a touch of nostalgia.

Times In★

Food : Very so so Service : No one really serve you except the staff standing outside the door. They only bring you to the table. The rest you have to do it yourself. Order need to pay in advance at counter, i think is ok if you need to have a clearly instruction. Environment: An old house lack of maintenance, can see the water mark on the ceiling. Aircond is poor, feel hot when sitting inside Price : High with small portion