La Mala

“La comida y los cócteles riquísimos”

Heather Shuker★★★★

REALLY good Tortilla... Cooked to perfection and you can have it cooked more if you really want to, but don't,! Generous and tasty tapas and we'll seasoned local tomatoes with lots of garlic! More of restaurant than bar vibe. We lucked upon a table so maybe best to reserve.

Luna Vela★★★★★

They offer a South American twist on tapas which makes a nice change. I recommend the ceviche tapas. Better quality than your average deep fried tapas but not more expensive. I didn't have a chance to try the famous tortilla but it looked good. Some unusual margaritas. Highly recommend the torrija dessert. Great staff and plenty of seating.

John Barnes★★★★★

La Mala is a gem! We were looked after by Dennis, a vibrant and knowledgeable host whose recommendations elevated the whole experience. The food was divine—artfully presented and bursting with complex, satisfying flavors. The wine selection was equally impressive and surprisingly well-priced. Set in a wonderful location, this place delivers *exceptional service, unforgettable dishes,* and a warm, welcoming vibe. A must-visit.

Alexandre Guerriero★★★★★

Amazing place! Very good service. The food is very nice. A mix between traditional and modern tapas with some Mexican influences. The « tortillas » are the speciality of the house. Caramelized onions garlic and a bit gooey in the middle as a real tortilla need to be. The tapas are stunning and this little touch of modernity make a difference. We liked the display, the VHS menu and the retro soundtracks. The bill is correct for this nice food experience