Maxy Beach

Mr Farrell★★★★★

After a morning of flailing about in the sea like a couple of overexcited Labradors, we needed lunch. Badly. We wandered up to Maxy Beach in Fuengirola, looking for a decent spot to sort us out before we passed out on the sand. My mate ordered this monster of a sandwich — ham, cheese, and chicken all crammed together. And for once, he actually stopped complaining about the heat long enough to eat it in complete, blissful silence. A small miracle, truly. I went for the tuna roll, and it was absolutely spot on. Fresh, full of flavour, and exactly what you want after a swim — light enough to av

Yvonne Wilson★★★★★

Excellent food and service. The owner, Jose, always has great wines to try. The tapas are flavorful and creative.

Birgit★★★★★

Russian salad and giant crabs. A really tasty dish for a snack. Also a very beautiful dish.

Steve Curwen★★★★★

Lovely little Tapas bar. The owner loves his beers and wines, very informed and there's a great choice of both. For the connoisseur, you'll find Alhambra 1925 and Estrella 1906 here too!! Great fresh fish skewers. Authentic local caught only (squid and Octopus not on when we visited since they're out of season). Stop by, you'll not be disappointed.