Alabaster

Cristobal Daly★★★

I’ve always avoided restaurants that focus more on technique than on the product itself, and Alabaster is one of them. Elegant place with good service, but the food feels flat. Neither the tomato, the “berberechos”, nor the meat stood out. Well executed, sure, but far from exciting. The wine list is classic and rather dull, with only a couple of Champagnes worth noting.

sharon shmueli★★★★

Food was good not amazing was expecting better quality presentation and taste So disappointed The monk fish was mediocre for this type of restaurant. The ray was better. The service was excellent attentive and professional at all times. The food could be better and not worth the price tag unfortunately

H Lynn Tomlinson★★★★★

Dining at Alabaster is a definite treat. The food from the appetizer to the dessert is top notch. I had the razor clams followed by the hake and both dishes were fantastic. Especially the hake (merluza)--it was absolutely divine. For dessert I enjoyed the Baba cake--it was a perfect portion for a dessert. The people at the restaurant are very professional and helpful. I strongly recommend this restaurant--it is a really wonderful place!

p k★★★★★

What an extraordinarily sophisticated and posh dining experience! I arrived there (solo) out of curiosity after searching for nearby Gourmet restaurants on Google Maps. It was a rainy day, and I had been out walking.... I wasn't expecting availability w/o having reservations, but they happily accommodated me. Admittedly, I wish I had arrived better dressed; I felt a little too casual, but I was not made to feel uncomfortable by any means. Being solo... Graciously, the maitre d even went to the extent of asking if I was comfortable at the table I had been sat at: (around small, quiet, intimate