La Tagliatella

Michelle Jansen★

Went there for take away. Ordered pasta with salami, mascarpone, pine nuts and spinace. I paid €16 for only plain pasta because there were no pine nuts, a few small small pieces of salami and a little bit of spinace. Also didn't get the pasta I asked for, they just used penne instead of ferretti. The pasta was tasteless. Don't go there.

Satoshi Nakamoto★★★★★

I come here everytime I visit Spain(from America). This place is incredible. Try a truffle base with tagliatelle. Unbelievable. Then go tell all your friends

Verónica Parra★★★★

This is one of the y favorite pasta restaurants, so I wouldn’t recommend trying going for pizzas…they’re very simple and not special at all. We went on a Monday and service was not as good as usual: we received some of the dishes first and the rest like 15 minutes later. So for big groups, I’d try to make sure that everyone gets the food at the same time. All the pastas were great as always, same for the starters and the Prosecco sangria…very recommended!

Shrikant Khandare★★★★★

The food was excellent and I truly savored it. The staff was incredibly welcoming. Despite my unfamiliarity with Spanish, they provided immense assistance and addressed all my queries. The ambiance was exceedingly cozy. Every moment spent here was thoroughly enjoyable.