Raphael Restaurant

“The food was delicious, the ambiance was great and so was the service.”

B Cuninghame★★★★★

Very nice picturesque dishes served by friendly and attentive staff...I felt like seeing a picture on each dish e.g. I had scallop for the starter, which was served in shells surrounded by pebbles and delicious buttery sauce. The main dish I had was the fish of the day, sole, was covered with samphire, pine nuts, prawn and mussels with delicious artichoke puree. I could taste the fresh fish along with the contrasting flavours of all these extra ingredients. I can say that it was like a Mitchelin star restaurant quality dishes we had in this restaurant. If you get a chance, try their set menu

Rayner★★★

Food was nice overall. Starters were great, very tasty lamb croquettes. However the main fillet steak was cold. And the dishes were generally on the salty side (as others have mentioned). When the manager came to clear the table we asked if we could share some feedback. We explained the dishes were a bit salty. He said that’s just our taste. And he likes salty food. But when we told him the steak was cold he just walked away (seemingly frustrated at our feedback). He didn’t apologise, didn’t offer any kind of explanation. Just walked away without saying anything. Not the kind of customer servi

max ayo★★★★★

Me and my partner have been eating out together for 8 years and we both agreed it was by far the best steak we have ever had. Could not recommend enough. Was very reasonably priced too as it came with 2 sides each. Hope to return soon.

isabel Lovett★★★★★

An amazing restaurant with lovely food. From the starters to the dessert, we couldn’t have asked for more! A truly wonderful restaurant with even more wonderful staff, who were incredibly helpful and attentive to all of our needs. I would highly recommend it to anyone looking for a great dining experience.