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Ada Restaurant

Restaurante en Enfield Town

RestauranteMediterraneanTurkish4.3 (920 reseñas)moderate
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Conocido por:hummusmusselsprawnsoctopuscod

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Voted TripAdvisor Travellers' Choice — ADA Restaurant in Enfield serves authentic Turkish & Mediterranean cuisine. Celebrated for generous portions, halal lamb dishes, and a lunchtime menu loved by locals. Book a table or order online.

Platos destacados

  • freshly prepared whipped cod roe (fish roe pate).
  • vine leaves stuffed with rice, onions, dill, parsley, and olive oil.
  • crushed chickpeas, tahini, lemon juice, and garlic.
  • chopped cucumber mixed with yogurt, garlic, olive oil, and mint.
  • smoked aubergine with garlic yogurt and olive oil.
  • prawns with mixed salad and avocado
  • green salad with prawn cocktail dressing
  • squid, mussels, octopus, cuttlefish, shrimp in sunflower oil.
  • stuffed aubergine with mixed vegetables
  • sautéed aubergines, potatoes, onions, tomatoes, and peppers.
  • hummus, cacik, tarama, saksuka, baba ganoush, stuffed vine leaves.
  • hummus, cacik, tarama, saksuka, baba ganoush, stuffed vine leaves

Servicios

DeliveryTakes reservationsBarBreakfast

Ubicación

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Lo que dice la gente

Okàn really turned a great meal into an unforgettable experience.

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Lo que dicen los comensales en Google

maha bousrih★★★★★

Ada is our favourite local. We always left extremely full and happy. We love their turkish breakfast (come hungry and don’t plan on having lunch) , the menu is extensive and the food is always fresh and delicious and very good value for money. We love the special kebab dishes. The only downside is we never managed to leave room for dessert.

Ross Heath★★★★★

This place is very much along the lines of the Kervan franchise, posh kebabs done to a very high standard. We went as a group of 10 from work for a leaving do and had no problems getting seated on a Wednesday night in January. The starters were very good and seemed better than the usual frozen then deep fried efforts you sometimes come accross. Chilli sauce was homemade and excellent as was the cacik and the warmed flatbreads were great. They weren't stingy with any of the starters. The mains were a little pricey, but once again they were of such a high quality nobody was con earned with a cou

Fahmida Ismail★★

The food was mediocre overall. The cold meze was good and nicely presented, however the vine leaves were extremely cold and quite hard. My shish dish was disappointing, as it only contained one piece of chicken, which wasn’t fully cooked and was very rubbery. Although there were plenty of staff and they were pleasant enough, service was extremely slow. I asked for condiments several times but nothing arrived, and I eventually had to get up and check myself. When I did, the staff were chatting at the bar, and only then were the condiments brought out. On a positive note, the décor is lovely

Anastasia Moore★★★★★

Had a fantastic experience at Ada. The food was amazing, with generous portions and excellent flavour throughout. Everything was well-seasoned, fresh, and incredibly tasty. The service was outstanding from start to finish. The atmosphere was calm, welcoming, and extremely friendly, which made the whole dining experience even more enjoyable. A special thank you to Berfin and Demi, who were both so kind and friendly. They looked after our table exceptionally well, making sure everything was perfect and making us feel genuinely welcome.

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