Mini Grill Steakhouse
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Mini Grill Steakhouse - Glasgow’s Best Steakhouse
Platos destacados
- Menu
- Menus
- our menus
- Join us at Mini Grill Glasgow
- What Mini Grill Brings to the Table
- Phone:+1 (859) 254-6589 254-6589)
- Email:[email protected]
- [email protected]
- Mini Grill 244 Bath Street Glasgow G2 4JW
- Sunday – Thursday
- Friday & Saturday
- TripAdvisor
Servicios
Ubicación
Lo que dice la gente
“The atmosphere & our service was excellent, menu was perfectly balanced.”
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Lo que dicen los comensales en Google
Jo Jolly★★★★★Can't believe I've never been in this place before. It's a very cute restaurant, like dining in someone's house. We both had a Sunday roast, which was pretty massive, so no starters. Very tasty chicken, husband had beef which he also liked. He also had a cinnamon creme brulee for pud. One thing I really liked was the music, but that's personal taste. Nice feel to the place.
Foodie Explorers★★A choice of roast beef, roast chicken or butternut squash wellington served with Yorkshire pudding, seasonal veg, roast potatoes, red wine jus and veg puree, for £24 per person. We started with a glass of Prosecco, which was very dry with a clear lemon note. While refreshing, it leaned a little too heavily into an alcoholic edge, slightly overpowering its citrus freshness The main event — the roast beef — unfortunately didn’t quite live up to expectations. The beef itself was chewy, lacking the tenderness you hope for in a Sunday roast. The roast potatoes felt like a shortcut, more “cheat” t
Leah Leslie★★★★★Was initially going to mark down for service as I requested the bay window for 2 and when we turned up it was unavailable. So I was disappointed it wasn’t reserved as requested however…the food and service was outstanding here so I couldn’t give it anything but 5 stars! WOW! The restaurant is a real hidden gem for Glasgow, it feels intimate, romantic and also like you’re having dinner at a friend’s house that wants to cook to impress! I had 3 courses and every course was delicious. The show stopping steak was to die for…the bone marrow sauce was utterly divine! Portions are generous. The staff
James Parrott★★★★★We had an itison deal and the value was outstanding. The bavette steak was perfect and recommended as medium to medium rare. The sauces were outstanding especially the red wine bone marrow jus which should just be bottled !!! Service is was great, 3 different people during service and all perfect in their roles. Keep up the good work, we will be back 👌💪
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