Chez Adele

“The service, food, drinks, atmosphere were amazing!”

Chloe Guerra★★★★★

My fiancé and I came for the first time tonight on a whim. Absolutely spectacular West African food! I’m usually a pretty picky eater, but I tried the chicken suya tonight with plantains and cucumbers…phenomenal! Customer service was also so sweet! The atmosphere was delightful! Good food, good music, and certainly good people working there! We can’t wait to come back! :)

Jonathan Cadet★★★★★

I love ethnic food. I like a place with fun/unique people with an aptitude to serve. The owner Bertho is very sharp and takes a hand on approach to excellence. Everything I ate and drank had balanced flavor and I love their attention to detail. I’m trying the African plates this Tuesday.

Cris Cabacungan★★★★★

This is definitely one of North Park's culinary gems. I didn't feel like cooking dinner, so my wife and I walked over for a great meal. I ordered a coconut milkshake to start and my wife had the she spicy cocktail. Both were excellent in their own way. For entrees - I had the famous smash burger with sweet potato fries. The burger was juicy and flavorful while the fries were crunchy on the outside and sweet and moist inside. My wife had the fish tacos - which she totally enjoyed. We also shared a side order of plantains - hot, gooey, and sweet. The staff were friendly and attentive. It was a v

Kiljoong Kim★★★

Some of us place supporting local establishments as high priority in our dining experiences. That said, some practices by restaurants after COVID left the customers puzzled. Nothing sours dining experience more than staring at the non-itemized check that needs explanation from a server. For a check that totaled $68, the hand-held device indicated my credit card was charged $93. Then the server came back to explain that there is automatic service fee of 20% (and 3% for using a credit card). After tax, the bill is more than 36% higher than what was ordered from the menu. For the restaurant to f