Taverna

“It’s definitely upscale and a bit pricey, but the food was excellent.”

Dominique Sweat★★★★

Taverna was very nice! We didn’t have a reservation and it was a busy Friday night, so we were pleasantly surprised that there was no wait. We got seated in the “lounge area” near a projector and dj with very ambient lighting. We didn’t even realize there was a DJ until we were leaving. It’s definitely upscale and a bit pricey, but the food was excellent. The pomodoro pasta was delicious, and the pistachio crème brûlée was one of the best I’ve had! Our service was kind of slow, and the server seemed distracted. Appetizer came out before drinks, entree before the second glass, not marked (silve

Jennifer Williams★★★★★

Went here for the first time for lunch and it did not disappoint. Our waiter Alfredo was amazing. I let him pick my entrée and he also suggested the bruschetta for an appetizer.I got the Tagliolini with a filet and the person I went with got the special that was pasta with black truffle. Everything was amazing and the service was top-notch. Next time I go back I will definitely ask for Alfredo to be our server.

Facu Barrionuevo★★★★★

We had dinner and we loved it! Pasta was nice and pizza as well. It is not a classic napoletana style was it is so tasty! Atmosphere at night is lovely and the staff was very nice! I will be back for sure! Highly recommended!

violetab brownstead★★★★★

When i saw Taverna right outside my hotel, the W, i knew where i would have dinner at. I made reservations in open table. The hostess greeted me and led me to my table. Ricardo offered me excellent, friendly and red carpet service. He suggested few things even though i am very familiar with this restaurant where i live at. Food was fresh and delicious. Location is great. And the restaurant itself is elegant and beautiful. And for the cherry on top to my dining experience? The manager chatted with us and asked me if everything was ok. Thank you