Ziggle BBQ

“Great food, great service, overall great employees”

Annette GARAY★★★★★

this place is a whole vibe! 😋 It was my first time here, and the moment I sat down, I knew it was going to be something different. Instead of flipping through a paper menu, everything’s digital! You order straight from your phone, and the servers bring your food out fresh — super convenient and modern. The service was amazing, the staff was so helpful, and they really made the experience smooth and enjoyable. Now let’s talk about the meats 🥩🔥 high-quality, premium cuts that melt in your mouth. My personal favorites are always beef brisket and pork belly, and both were on point — perfectl

Kimberly Iniestra★★★★★

First time here since my friend has been raving about how great this place safe. It did not disappoint. Food was great, staff was polite and helpful, and the food came to us so fast compared to other placed I have tried. Will definitely come back.

J P★★★★★

I should have reviewed the terms and conditions, which specify a limit on premium cuts at this establishment. I had hoped this location would become my preferred local option; however, due to these limitations, I will not be returning. Had I been aware of these restrictions, I would not have dined here. My expectations are set by a frequent establishment in Koreatown, and I had hoped this venue would surpass them. Additionally, they do not offer macaron ice cream. I would be willing to pay a premium for unlimited options.

B.J. Lee★★★★★

We came here with a big group and were pleasantly surprised — even though it was busy, we didn’t have to wait long to be seated. The inside was clean and had a great atmosphere for a fun Korean BBQ dinner. Service was fast and friendly. Ordering meats and side dishes was super easy, and everything came out quickly. We tried several different cuts of meat, and the quality was truly premium — honestly, you can’t find that level of quality for this price anywhere else in Orange County. Every bite was tender, flavorful, and perfectly grilled. The tofu soup was spicy and delicious, and we finishe