The Establishment

“Great drinks, great food, great service, and a great atmosphere.”

Wen Tung★★★★★

We celebrated our anniversary here on April 7th and had an absolutely wonderful evening! The service was both friendly and professional — exactly what you want for a special occasion. The food was impressive across the board. The ribeye, flounder, gnudi, and chocolate mousse were all 5/5s. The striped bass, lettuces, and lemon phyllo cake were also solid with a 4/5. And to top it all off, the kitchen sent out a complimentary housemade vanilla bean ice cream with a candle to celebrate our anniversary, which was a lovely touch. Overall, a fantastic experience from start to finish. Highly recom

Lydia Spriggs★★★★★

Our favorite place during our short visit. We popped in and scored a place at the bar. Zach, our bartender, was attentive, offered amazing suggestions, and made us feel welcome. We're still thinking about the gnudi and " very real" butter! I would love to go back for a full dining experience. Yum!

Sara Govero★★★★★

If butter were a personality trait, this place would be unbearable in the best way. The striped bass was swimming in luxury. Could we get a more French presentation? Probably not unless someone starts speaking in full Parisian accents tableside. The gnudi has been a consistent menu item and it is unhinged. Its butter. It’s soft, rich, and dangerously addictive, like, why is this not being shipped nationwide? Box it up, slap a label on it, and ruin all other pasta experiences forever. Indulgent and I love it.

christine sandidge★★★★★

Our evening at The Establishment was definitely our top dining experience ever! The food was superb. Don’t sleep on the Gnudie!! Delicious!! The service was excellent. The overall interior vibe was beautiful and the jazz trio was a perfect accompaniment to the evening. We were seated only two tables away from them and I was nervous it would be too loud and damper our night but the sound level was perfect! We ended the evening with a short chat with the charming General Manager Shane, when he stopped by to inquire about our evening. That is always a nice personal touch in our opinions. They ma