AJITO

“The atmosphere was quiet and relaxed, perfect for a casual dinner.”

Michael Hwang★★★★★

Food was delicious. Especially the eggplant curry. And the gindara; not over salty. Freshest sashimi I've had in a while. Service was excellent and felt very comfortable. Will definitely be coming back.

Tim Oey★★★★★

Cozy Japanese restaurant with excellent food! Their sushi was very Japanese style with the sushi rice completely hidden by the fish (unlike most Americanized sushi that has a huge wad of sushi rice under the fish). The Sashimi Salad was also excellent. Also enjoyed Edamame and Moro Q (cucumber with plum paste and mayoness). The decor is simple and modern. Screens segment the room to make it cozier and more intimate. You order on a tablet but sometimes the tablet gets locked and a server has to unlock it again for you. They usually have 3 daily specials. The have regular, low sodium, and gluten

Tyler Chen★★★★★

The single MOST DELICIOUS Japanese restaurant I have ever eaten after 10 years in the Bay Area!!! Their Katsu curry is better than Curry Hyuga, Takowasa is super fresh, sashimi salad was crazy good. Way better than 95% of places I’ve been to in Japan even!!

DANNY LIN★★★★

Delicious Japanese izakaya cooking at its best in San Jose, CA. Loved the Salmon onigiri which were pretty dense rice balls fried to a crispy exterior. Unagi sushi and chicken namban were delightful too. They also have quite a few bento sets available on both lunch and dinner. The place got kinda toasty without much ventilation so one star off.