Dumpling House

Steph Couvrette★★★★

We tried this restaurant for the first time this weekend, looking for a new (additional) spot for dumplings and more. We ordered the wonton in chili oil, pan fried pork buns, and hot & spicy fried rice. They started the meal with a complimentary scallion pancake, which was very good. Then our hot & spicy fried rice arrived. It was good, though not very spicy. We waited around 20 minutes and our pan fried pork buns arrived, all burst, with the soup more in the plate than in the buns. The dough wasn't quite right, fully gummy and soaked, as if it almost wasn't the right dish. They had been flipp

Aaron Johnson (Anytime Stories)★★★★★

If you're a fan of authentic dumpling houses and bold flavors, this spot is a must-visit! 👍😋💯 It’s a small, unassuming hole-in-the-wall, but don’t let the size fool you the food is phenomenal. 🍜🤤👏 We ordered a variety of dishes, and each one delivered big on taste. 🥟🥢😋 I had the spicy fried rice (pro tip: it comes with chicken, even though it doesn’t say so on the menu). 🔥🌶️🍚 The flavor from the hot chili oil and black salted beans was out of this world. 🌎🌟✨ We also enjoyed the xiaolongbao (soup dumplings), which were perfectly done. 💯😋👍 What really surprised me was the saut

Anika Kurup★★★★

labeled on the menu which dishes have peanuts, what's spicy, and what's recommended. food was yummy. i really liked the scallion pancakes.

Shawn Sheng★★★

Was a bit let down by the quality of the food. This place was so busy I thought the food would be really good. The dumplings were $13-14 for 8, and the sizes were good, but the wrappers were all broken and quite disappointing. The green onion pancake was free for order above $20, but were obviously store bought and very dry and not tasty. The interior was clean and staff are decent.