The Nash

“Gorgeous space, killer menu, and friendly staff.”

Fact Speaker★★★★

One of the few restaurants where you can use words like excellence to describe it. The mood, atmosphere, service, etc. were all on point. From the moment you enter you can tell it’s the ideal place to have a fine dining style experience with a touch of romanticism. The decor is elegant and the tables have candle lights for that romantic diner vibes. Staff are professional and are serving the entire experience with a smile from start to finish. The food is equally great, do ask for any specials; even though they may be more expensive, it is worth it. The order did take some time, but was made f

Jeffrey Decatur★★★★★

Service was fantastic. The flaming bacon appetizer was amazing. I’ve had it a number of places but never with flaming rosemary. Sooo good! The cocktails weren’t your run of the mill drinks. I had the filet and it was delicious and tender. Coming from NY I thought the prices were extremely reasonable. The fresh pastas were a nice and tasty surprise.

Edward Harding★★★★★

Started with Beacon Candy appetizer and then Redfish on the shell with rice and asparagus. Everything was excellent. Redfish is delivered fresh from the market. Eat at the bar and Amanda’s service was fantastic.

Greg Pressley★★★★★

Great service and food! Quick seating even without a reservation. The pork shanks were sweet and spicy paired with a sorbet dessert made a perfect meal, with a cup of coffee