The Sicilian Butcher

“What an amazing experience! We were sat in front of a window into the kitchen so we got a show with dinner - and had so much fun watching and interacting with the chef. Our server was phenomenal and so attentive. And the food - OMG - every single bite was amazing!!!”

“Our waitress Earnest explained everything about the menu very well and besides only have a few gluten free options, they were all very tasty and delicious! I had a taste of my childhood favorites today. I absolutely love it and will come back for more.”

“Ernest was an amazing server. He was super knowledgeable and patient and kind. He knew the menu in and out. He was very helpful and had a great personality. He was honest and transparent. The food was very delicious and drinks were impressive. Will be back for sure!”

Shoshana Jordan★★★★★

Ernest was our service and he explained the menu so well! He was friendly, funny, and engaging. We ordered the meatball ferris wheel because…why not? Loved them all!, though the meatball of the month, which was the turkey, was my least favorite. I really liked the Tony’s steak meatball. We also ordered the calamari as an appetizer. I normally prefer my calamari on the less chewy side, and this one was borderline, but the seasoning they used along with the lemon aioli made them so addicting! We also ordered Nonna’s garlic bread which was delicious (a little on the pricey side, but since you can trust the ingredients to be of good quality, it’s worth it). I had the salmon filet which was cooked perfectly! The skin had a nice crust and there was a very light breadcrumb on the top that seemed to add a little texture to the dish. My friend ordered the chicken parmesan. I don’t get photos of everything, but when we come back, we will definitely order the salmon, calamari, nonna’s bread, and

Deborah Johnson★★★★★

What an amazing experience! We were sat in front of a window into the kitchen so we got a show with dinner - and had so much fun watching and interacting with the chef. Our server was phenomenal and so attentive. And the food - OMG - every single bite was amazing!!!

Joh★★★★★

Impromptu choice for lunch to celebrate a birthday! Really great decision as the food was yummy! Being our first time we wanted to try the turkey meatball Ferris wheel, all which had their own unique flavor. The bread it came with was the highlight for me as it was very airy and light. The birthday girl ordered from their lunch menu having the lobster bisque with the pesto parmesan meatballs and spaghetti. I ordered the lemon prawns & lobster ravioli, a newer dish on their menu. Absolutely delicious. We dove right into our plates we didn’t get any pictures. That’s how you know it was good. Very lucky to have stumbled into this place. Only wish we weren’t in a hurry otherwise we would have stopped by the Sicilian Bakery for some cannolis.

J Colombo (JC)★★★★★

Our waitress Earnest explained everything about the menu very well and besides only have a few gluten free options, they were all very tasty and delicious! I had a taste of my childhood favorites today. I absolutely love it and will come back for more.

R K★★★★★

My daughter treated me to lunch here for Mother’s Day. Great experience and the food was delicious. The charcuterie board was perfect for two and very filling. I never ever eat olives but even their olives are delicious. I can’t remember what they are marinated in but I can’t stop thinking about them. So weird! The lobster bisque is amazing! The tiramisu and napoleons are a must have if you are a dessert person. Lastly, I cannot forget to mention that our sever Ernest is tops. Very professional, very funny and very attentive. We will be going back!

kristina martinez★★★★★

What a great place to go for dinner! We were in town for NASCAR and needed a yummy place to eat that wasn’t Tex Mex. This place was so good, everything we had was delicious and had a lively atmosphere and nice patio. The desserts are somehow even better. They have a cannoli bar (!!) next to the gelato bar at the front and lots of Italian cookies and pastries. We left full and happy.

Erika Dunn★★★★★

Ernest was an amazing server. He was super knowledgeable and patient and kind. He knew the menu in and out. He was very helpful and had a great personality. He was honest and transparent. The food was very delicious and drinks were impressive. Will be back for sure!

Christian Lopez★★★★★

Liana was amazing! She provided excellent service from start to finish and made our experience so enjoyable. The food was so good, especially the vodka pasta, and the cocktails were amazing too. I couldn’t even take a photo of the pasta because the I dug into it before I had the chance. Everything was perfect, and Liana’s friendly attitude made it even better. Make sure you ask for the pasta spicy it will change the game! Highly recommend asking for her if you visit!