Cosmos Bar and Grill

“Excellent service, atmosphere, and music. Food is delicious from the appetizers to great entrees you can’t go wrong.”

“Wow!! Cucumber Martini was absolutely amazing!!! We shared appetizers, and everything was delicious. The variety of food and drink options was spectacular. Atmosphere was fun and inviting. Highly recommend.”

“Very good Cajon shrimp pasta in chipoltle sauce. Saturday night 90s cover band was very good. Many TVs to watch the game.”

Brianda S V★★★★★

I absolutely loved this restaurant! The food is incredibly yummy, the atmosphere is amazing, and the service is even better. Every detail from the flavors to the vibe made the experience unforgettable. I genuinely recommend this place to everyone. If you’re looking for great food and outstanding service, this is the place!!! 10/10 the new lunch menu

Jerry Cruz★★★★★

Excellent service, atmosphere, and music. Food is delicious from the appetizers to great entrees you can’t go wrong.

Gina Sanchez★★★★★

Wow!! Cucumber Martini was absolutely amazing!!! We shared appetizers, and everything was delicious. The variety of food and drink options was spectacular. Atmosphere was fun and inviting. Highly recommend.

Santos Garcia★★★

Food is always very good but the service lately has been way below acceptable. Waiters are given to large an area to cover and the delays in taking orders and even worse in delivering orders is way beyond unreasonable. The amount of money they must lose in missed orders must be staggering. Hope you hire more waiters.

O Placencia★

Saturday 6.4.22 went for the first time to Cosmos and was Very Disappointed. The Appletini was ok, then ordered the cucumber martini n it tasted old n it was more like shake type. I told Jose our waiter I didn’t like it so he asked me if I wanted a different drink So I ordered a cosmo but it was kinda thick too but better than the cucumber. The Dr Pepper was flat. I ordered the mahi mahi dinner n the fish was bland. The mash potatoes were tasteless. The only good side dish on my plate was the asparagus. We was a table of 8 n all first timers were disappointed. And to add to all this, they didn’t want to take off the cucumber martini that non of us liked. I was like, Seriously?! Unfortunately was not worth the time n $ we all spent here. Never again, this place it’s suppose to b Bougie, it must b just for the few Laredo people that don’t know what Bougie is…not offense to no one but I am from Laredo but spent 40 yrs n Dallas. Sorry guys, again no offend to no one…. Owner response: We'

Boodsie★★★★★

06/09/25 -- Upgrading my review from 6 years ago from three stars to five after yesterday afternoon's visit. ⭐⭐⭐⭐⭐ Attentive, friendly service + consistently refreshing cocktails. The “Bravito” is a special treat! The guacamole has just enough serrano pepper to keep you reaching for your margarita to soothe your tongue, and is the freshest I've found in Laredo, made in-house as are the chips. Perfect ambience for Sunday afternoon tapas. I particularly enjoyed the 1970s soft rock classics which took me back to my high school “daze.”

Rafael Garcia★★★★★

Cosmos is famous for its night scene and shaking up hips and taste buds. Duck wings, fajita & pico de gallo pizza and cheesecake chimichangas sated my appetite. The wings do not come wet but with sauces on the side, and while that may jar one's expectations, I must say this new take on serving wings is refreshing and superior to what we’re all accustomed to. I had traditional buffalo and mango habanero. The wings are quite ample so alternating dips pleasantly harmonizes one’s tastebuds with contrasting indulgences. In layman’s terms, mix and match to your tongue's delight. On the Texas border, fajita is everything. Sunday skies are aerated with the aroma of carne asada while smoke stack brush strokes graze the horizon. Daniel Windle has blended American and Mexican culture perfectly with his fajita & pico de gallo pizzas. The zing of the pico de gallo and spice of the meat are right at home nestled in the bed of cheese and tomato sauce. America is no stranger to unorthodox pizz

Jeffrey John Thomas★★★★★

Very good Cajon shrimp pasta in chipoltle sauce. Saturday night 90s cover band was very good. Many TVs to watch the game.