Caravan

“Beautiful space, amazing food, and a staff that truly cares.”

Val B★★★★★

We were visiting from out of state and were surprised to find Uzbek food here. The menu has a nice mix of Uzbek, Middle Eastern, Eastern European, and Central European dishes. We tried the manti, which took a little time to make but were definitely worth the wait. The samsa was amazing and practically melted in our mouths. We had both the lamb and chicken versions. The Uzbek pilov was excellent, and the cherry pierogi was one of our favorite dishes. The restaurant was clean, and the staff was attentive and friendly. This place is a gem. If we’re back in the area, we’ll definitely come again

Scott's Take★★★★★

Unassuming little spot. Plenty of seating available inside. The service was great; very polite and personable. Started with the Samsa which were very good and accompanied with a delicious red sauce. We were advised to cut them in half, pour sauce over top and eat almost like a taco with the open side up. This was spot on. The next item we had was a soup called Solyanka; this soup is my new favorite! So flavourful and complex with capers, lemon, olive. I ate half of the Solyanka as is before adding in the sour cream which kicked the profile to a whole new level! We came for the Uzbek Pilaf, as

Jesse Stringer★★★★★

When we called to make a reservation they let us know they were closing early. So we went early and this was the best decision. Everything we had was spiced excellently and cooked to perfection. I am at times a picky eater, so don’t let a lack of familiarity with Uzbek cuisine dissuade you - there is something for everyone!

diana carver★★★★★

An excellent establishment, the staff was very friendly and helpful - the food was amazingly flavorful. I found it on Myrtle Beach Gems in the search and it didn't disappoint. We had samsas, lamb shank and the Uzbek Pilaf with the honey cake to top it all off. You don't want to miss this one!!