Pasta Pelican

Robyn Martinez★

My first time coming here and I had high expectations since its a beautiful place near the ocean. My overall experience was not that great, mainly how bad the food was. The sauce for my raviolies did not taste good , it tatsed nothing like marinara and tasted like frozen raviolies. The salad was the worst of it all since the croutons ended up being stale and the lettuce and sauce disappointed. Luckly the server took it off the bill which I will was was great of then to do.

Anderson Jimmy★★★★

Okay - so the service was amazing - they checked in on is multiple times throughout our meal. Refilled our drinks, brought us more bread etc. Nice spot on the water , clean restaurant. I thought the prices were super reasonable. We got the spinache dip appetizer and I thought it was excellent. Some one got the chowder and they said it was good. One person in our party got the salmon piccata (said it was good). I got the beef short ribs and thought they were good. Nothing that I would crave and not the most amazing thing ever, but good. They had a really good menu. Lots of stuff I wanted to try

Allison Wright★★★★★

Great location! Beautiful views! Did was good, not great. The salmon piccata was good, the salmon was great the pasta was from a box. The pomegranate cosmo was delicious!

Daniel★★★★★

Came here for my dad’s birthday. The food was so good. He really liked the gluten free pasta. Staff are also super friendly.