EatOutMap

110 Grill

Restaurante en Providence

RestauranteAmerican4.0 (656 reseñas)££
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110 Grill
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110 Grill — Restaurante en Downtown Providence, Providence, United States. Cocina: American. Nivel de precios: medio. También ofrece terraza, reserva de mesa, entrega a domicilio, comida para llevar. Con nota 4.0★ de 656 comensales.

Servicios

Outdoor seatingDeliveryTakeawayWheelchair accessBarBreakfastTakes reservationsFamily friendly

Ubicación

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Lo que dice la gente

Our server, Toni, was personable and made sure our experience was memorable!

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Lo que dicen los comensales en Google

Lynne Stukus★★★★★

We had a great experience celebrating a birthday here on a Friday night! The restaurant wasn’t crowded and had a really nice, relaxing ambience. While the service was just a tiny bit slow at times—mostly because our server was training someone new—they were incredibly attentive and friendly. Most importantly, they paid close attention to a gluten allergy in our party, which we really appreciated. The food was absolutely amazing. All in all, a wonderful night out!

Steve Thompson★★★★★

Best food around and the menu caters to custom orders for allergies and GF menu. Love the steak and cheese and the tuna app. Nice atmosphere right across from Amica Center connected to hotel. Service can be slow , especially after and before events. Sometimes can meet up with some of the players from the games after wards. Parking is always a challenge in Providence. Great bar! Lots of seats for dining too, looking over the street.

Tori Jessop-Crowley★★★★★

This restaurant chain is our go to for dinner out because of their food allergy menu options. This restaurant is amazing when it comes to having for allergies and not having very limited options. I chose the prosciutto wrapped cod with risotto and for dessert red velvet beignets (gluten free).

Devin Sea★★

Located downtown, you’d expect the food and drinks to be amazing, but unfortunately, most of what I tried fell short. I walked in thinking it would be a quick and easy order since I came from right across the street. The young lady at the front counter was friendly and told me what she personally liked, but she didn’t know much about several of the items on the menu. She repeatedly had to walk back to ask the manager—which was fine—but the manager wasn’t as helpful as I expected either. The young lady mentioned that the barbecue nachos were her favorite, so I ordered the barbecue macaroni and

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