Papa Johns Pizza

“Wayyyy better experience and food!”

Don K★

DO NOT ORDER FROM HERE THEY WILL REFUSE REMAKE/REFUND! I ordered 2 Well Done pizzas from here that unfortunately were BURNT! Completely inedible! I asked to speak with a manager who said her name was Brooklyn, I kindly asked for it to be remade and she rudely told me no then put me on hold for over 10 mins! I had to call from a different number due to her continuously ignoring my calls and putting me on hold! At that point I wanted my refund that she also said she refused to give me because she felt her job was done! Regardless I order my pizzas well done never had it come beyond well done and

Brian Richards★★★★★

OK so I understand the taste isn’t for everyone, so this post won't address that polarzing subject, but our Raytown Papa John's is absolutely stellar. I've been ordering from there on a near-weekly basis for I what want to say is the last 8-9 years (and so I will). In all that time, which by my calculations is over 400 pizzas, they have never made a single mistake on my order. Not only that, but they have never once been late. I can't say anything close to that about any other shops I've been to anywhere, even on significantly fewer experiences. Management is doing a stellar job, and the staff

Rachel Clemons★

I ordered delivery and they outsourced to DoorDash. The door dash drive made multiple stops on his way, went to the wrong house and was on a motorcycle. He started to unpack in my neighbor’s driveway so I walked over there. My food mist have been at the bottom of his food pile on the motorcycle because my pizza was completely smashed when I opened it!

Josh Ashton★

03/16/2026 9:15 PM dear management, when are you guys gonna care enough to not be so incompetent? Incompetent hires incompetency and runs this location the same way. This is BY FAR the worst Papa Johns in the entirety of a 50 mile radius. Having worked in management before, I know this trickles down from the top. The employees are complete air heads, the facility is ALWAYS understaffed. This should not only be an efficiency issue, but also a safety hazard. Why does this place constantly disappoint? My advice: hire more competent people and more people overall. Treat your people better if you h