Mongkut Thai Restaurant

Swetha Uppula★★★★★

The mango sticky rice was so yummyy. The mangoes were sweet and delicious, and I especially loved the extra coconut milk on top of the sticky rice. There were generous mango pieces made it even better. A perfect dessert!

D SF★★

This is not an easy review to write because I feel for the owners and don’t want to ruin things for them. But, I was ill after having lunch there today. Not sure if it was bad food or bad understanding on what GF means. Anyway, the food wasn’t tasty at all. It was quite disappointing. The service was very good, and our waiter was so nice. Sorry but our experience was not a good one.

Bree Schwartz★★★★★

It has been a while since we were in, but the beautiful people that own and operate this fantastic restaurant are part of the heart and soul of San Clemente. From the moment you step through the door and greeted you feel at home. They create the most delectable appetizers, our favorite are the crispiest most delightful spring rolls to get you started. They cut them in sections so it’s an easy first date choice or like me lots of sharing with my hubby and friends, don’t miss the large coconut tomyomga soup. It comes to the table in a sizzling towering centerpiece. Enough to share. The drunken

Sunisa Miadtiab★★★★★

Really good food spicy Thai basil with ground chicken very high recommend. so good but this time we ordered different. Happy all food we got.