Zeng

“Excellent food and service, Stephanie was a great host and server.”

Holy Spokes★★★★★

The food was delicious. We had a mango lassi and a chai tea with an appetizer that had Brussel sprouts and sweet potatoes. This was the highlight of our meal, but the vegetable dosa and curry were delicious too.

Alex Marking★★★★★

Nice hidden spot next to/ sharing space with a hotel. There is lots of parking available and it is easy to find the restaurant. The staff is friendly and attentive. There is a robot waiter that is used a portion of the time. The food was great! I had edamame and dumplings, while others had noodles and pork buns. Solid music going on the background.

Nilo Napay★★★★★

My family and I came to the restaurant. Our waitress, Katy, and the food server machine did all the best in providing us what we ordered! Katy herself assisted us when deciding what to order and helped confirm which is the best food to try. Very authentic food. We all loved it!

Olivia Pai★★★★★

We are on a roadtrip and spent two nights in Santa Fe. The vegan options in Santa Fe are, as expected, few and mediocre. We decided to come to Zeng for dinner since Chinese restaurants usually have good vegan options with tofu. We were more than positively surprised. We ordered four dishes and sat outside on the cute patio with our dog. The service was very friendly and the food came out really fast too! The flavors were on point and it was the most satisfying meal on this roadtrip - not having to lack flavor or substance. We ordered the hand made wheat noodles with tofu and vegetables, the si