Brick Oven Pizzeria

“Brick Oven Burger, Roast Beef Sandwich, and Butternut Squash were EXCELLENT.”

Sarah Miller★★★★★

I’d like to start by saying that the vibes of this restaurant are immaculate. The atmosphere is warm, welcoming, aromatic, and feels like something out of a dream. Choosing to dine here was easily the best decision I made today. Our waitress was friendly, informative, and genuinely made us feel at home. I started with the fresh iced tea — perfectly balanced, not too strong or too light. My Chicken Marsala came with a choice of soup or salad, and I opted for the house special soup. It was absolutely full of flavor — truly one of the best soups I’ve had at a restaurant in a long time. The garl

Jay Black★

The wait was over an hour as they said. Pizza was not even hot upon arrival and the place is very close by me. Today is a Wednesday. I didn’t like how the pizza tasted and my nonverbal autistic son who loves pizza wouldn’t finish one piece. This was my first time so I will just find another pizza joint next time.

Gary Fenton★

Ordered 2 Italian hoagies with provolone cheese 1 they put American cheese on it they must be having a hard time and didn’t have any called they said bring them back no credit they have to have the food check your orders very good this picture is American cheese not provolone never with return there

Janice Bevacqua★★★★

Picked up lunch for 4 people at work. Restaurant was packed and food was as expected and traveled well. They had cheese steaks, mozzarella sticks, 2 salads with chicken, abundant amount of chicken and soup. Attentive upon arrival, two employees offered to help. Would recommend trying!