Padula's Pizzeria

“The food was hot and exactly what we ordered.”

Tish Paquette★★★★★

Padula’s doesn’t skip, when it comes to ingredients. The pepperoni pizza was so delicious! You could, without a doubt, tell the pepperoni they used, was not cheap. Nor, was their cheese. The Marinara sauce was amazing, with the garlic knots. We didn’t get it this time but their Gluten Free Cake is amazing! The chef knows Italian! Highly recommend!

Thomas Bowen★★★★★

I love mom and pop pizza shops. Our all time favorite is Rocco’s but this is a close second. Most old world pepperoni on pizzas has a pool of grease inside every pepperoni but Padula’s had none. I loved that fact. Promised and ready on time and very tasty.

Nicole Torres★★★

We ordered delivery from here for the first time, so I can't speak on the atmosphere or service. But, we were pretty disappointed in the food. The reviews were very promising so maybe it was an off day? I ordered on a Sunday evening. The pizza arrived cold, the crust tasted stale. We were able to salavage it in the oven and the kids were happy with that. The biggest disappointment was the Greek salad I ordered. It was a big salad with a generous amount of feta and all of the fixings, which was great. It looked so good until I reached in the bag to find my $6 "grilled chicken" that they placed

Brian Ferraris★★★★★

I usually eat at a different pizza place every week. Most of them are average to pretty crazy. Then I came across this place. Man, what a surprise! It was cooked to perfection! There was no skimping of toppings. Just the right amount of cheese. I ordered there meatza medium size. Loved every part of it. So now I'm going back today. The real test sees how consistent it will be. Only change this time around will be the size. Going with Exter large. The 1st one was so dam tasty the medium wasn't enough. Fingers crossed. Worth checking it out even if it's a near hour drive one way to get