Akar

“Both entrees were amazing and left us with borderline licked-clean plates.”

Sophie Riemersma★★★★★

My hubby and I made a reservation for Valentine’s Day at Akar and we were blown away at how amazing our experience was. The service and atmosphere were top notch. Each bite of food was a treat. We started off with the black garlic udon noodles and the lobster rangoons. The rangoons were crispy and had big chunks of lobster meat, while the black garlic udon noodles were cooked & flavored to perfection. For our entrees, we chose the scallop special and the lamb shank. The lamb was so tender, it fell straight off the bone. Both entrees were amazing and left us with borderline licked-clean plates.

Taylor Green★★★★

I really enjoyed the atmosphere and the wait staff. The drinks were unique. The one i had, serai, was very good. I lived the addition of black pepper on the rim. The pickled cabbage is hands down the best I've ever had. I would order that by the bucket! The other two meals i had were mediocre. The crispy chicken was fine. But the chicken itself was under seasoned and the breading was too much. It distracted from the amazing herbs and glaze. The breading was initially crispy but began falling off. Id have preferred a lighter maybe cornmeal breading or none at all with a crispy skin. The scallop

Maria Jose Muñoz★★★★

We went there to celebrate my husbands and best friends birthdays. We were a group of 8. The appetizers were good, smaller in portion / price ratio. The service was good bit nothing spectacular as you would expect an experience our of this type of restaurants. Even tho we said that it was their birthdays, they didn’t go beyond to make them feel special, just a candor on a tiramisú we order and were charged for. Not to mention after 2 hours even tho one person was not finished with their drink they said “i heart to rush you but we have another reservation”. I understand is a popular place but n

Sarah Ray★★★★★

Came here on a rainy Tuesday evening for dinner with a friend and could not have been more pleased! Without a reservation, we were seated immediately. They have the coziest booths nestled in a modern open design layout. We ordered the gnocchi, popcorn chicken, rangoon ravioli, and asparagus risotto. All of them were absolutely delicious! Flavorful, cooked perfectly, and came out quickly. The restaurant is clean and well kept and the staff are attentive and very knowledgeable about menu items. I am looking forward to returning so I can try the duck breast and shrimp PKM!