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Scoglio's USC

Restaurante en Upper Saint Clair

RestauranteSeafoodItalian4.6 (688 reseñas)££
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Scoglio's USC — Restaurante en Upper Saint Clair, United States. Cocina: Seafood, Italian. Nivel de precios: medio. También ofrece terraza, reserva de mesa, entrega a domicilio, comida para llevar. Con nota 4.6★ de 688 comensales.

Servicios

Outdoor seatingDeliveryTakeawayWheelchair accessBarFree Wi-FiTakes reservationsFamily friendly

Ubicación

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Lo que dice la gente

Great service, great drinks, large portions of freshly made food.

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Lo que dicen los comensales en Google

Eric Phillis★★★★★

I highly recommend the Pork Chops… not only do you get two, but they were huge and so tenderly delicious! I also highly recommend the Chocolate Mousse cake… was very lite and just the right amount of sweetness. My only critique is that the bread could have been a bit fresher.

Paige B.★★★★★

This place was so cute and quaint. It's a little spot but everyone is so nice. We decided fo try this place on a whim and was just really craving good Italian..... they usually require a reservation, but they were nice and was able to fit us in. The portion sizes were huge and the food was just as good! The chicken was so flavorful and the ingredients I could tell were fresh. They also provide bread and rolls and my son loved them. The waitstaff was very friendly and attentive and I will be back!

Dane★★★★★

So many good things to say about this restaurant. Scoglio's moved from their Greentree location to Pine Bridge Commons, which is all remodeled has a wonderful atmosphere and a great Upper Saint Clair location. Besides the convenient location and renovation, both the food and service is impeccable. A large menu with daily specials is available. We enjoyed a large group Christmas party which went absolutely perfect. The service we received from our server Kevin was top notch, thank you Kevin for making it a memorable event. We visit restaurants for the food first and foremost.......Scogio's has

Carolyn Ramsey★★★★★

I attended a friend's Celebration of Life at Scoglio's USC and I must say they did a fantastic job! They don't normally open until 4pm on a Saturday but they agreed to accept the group at 11am. I had a meatball and a piece of the fried zucchini (zucchini could have been thicker) as an appetizer, salad as a starter, the breaded pork chop (which was massive BTW, the size of a buffet dinner plate) with carrots and the almond torte cake. It was all absolutely delicious! The staff was on top of everything and very courteous. I am definitely going to reserve a date night here with my hubby so

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