Berto's Restaurant

“good food, good vibes”

E Bornilla★

Every time we come here, we always have a bad experience. The staff aren’t very accommodating. We decided to give it one last chance since it’s on my way to work. So we came in today for breakfast. The restaurant had just opened, and the lady who served us barely said a word. I greeted her when we came in, but she didn’t even bother to respond. The whole time we were there, the only thing she said was the total amount of our order. That’s it—no hi, no bye, no thank you. You could literally feel that she wasn’t happy with what she was doing. Lol. The food is okay, nothing special. I’d rather g

Jason Andalan★

What is this? there’s food colouring in this? And what do u call on this dish? Is it beef mechado? Is it beef caldereta? What js it ? Cus when I tasted it im NOT FAMILIAR WITH THE TASTE. Its really horrible. Who ever cook this please please never touch pans anymore wasted the money on it

A A★★★★★

Went to Berto's Restaurant which serves filipino dishes. It is caferia style wherein either one orders from food in the counter or order from the menu and will be served on the table. They also have all day breakfast. We ordered Lugaw (rice porridge with slices of chicken, hard boiled egg and vegetables) wiith sidings of Tokwa't Baboy (Tofu and Pork marinated in soy sauce and vinegar, Mami (fresh egg noodles in beef broth with slices of hard boiled eggs, beef and vegetables), Daingsilog (fried marinated milkfish, fried rice and egg) and BBQsilog (2 skewers of pork bbq, fried rice and egg). My

C C★★★★★

Passed by this restaurant but didn’t get a chance to eat or buy anything. Last night, I was able to finally visit to grab a couple of dishes. There was only one table occupied. Staff were super nice, surprised to feel their hospitality. The food was to go and was so delighted to taste the veggie with tofu on it. The meat on the other dish was so tender and full of flavour.