Super Chef Grill

Sukhjit Atlas★★★★★

This is a must go place. Delicious food in large quantities! The Chef is super friendly and makes the food exactly how you ask. I got the black pepper chicken extra spicy and my wife got the shrimp with noodles, we both loved it! Don't miss out!

Ohad Okon★★★★★

I absolutely loved my lunch here! The Szechuan Chicken was delicious and absolutely huge for $16.95. You are offered extra rice free of charge but I can’t imagine anyone not being too full to have it. The owners, one of whom is the chef, are just so absolutely nice and friendly they might just be the best part about this place. This is an unassuming place for a casual meal and that casual nature is reflected in the lower than average prices for this very busy part of downtown Vancouver. Highly recommended!

Rajdeep choudhary★★★★★

**A Little Piece of HK in Vancouver 🍜** Years of work travel across Singapore and Hong Kong ruined me — in the best way possible. That **authentic Chinese comfort food** you stumble into between back-to-back meetings? Nothing back home ever quite fills that void. Strolling near downtown Vancouver on a slow afternoon, I almost walked past this tiny spot. Nothing flashy — red chairs, a whiteboard "Today's Special," handwritten in Chinese, a handful of tables. My gut said *go in*. Best decision of the day. The food hit exactly right — bold, unpretentious, honest. The kind of meal that doesn'

A Y★★★★★

I visit this place often and it never disappoints! The food is delicious, portions are generous, and prices are very reasonable. On the owner’s recommendation, I tried the braised chicken leg, and it was amazing! tender, flavorful, and cooked perfectly. Highly recommend!